potato gratin bbc

See more ideas about cooking recipes, recipes, potato dishes. This homemade recipe for two people is cooked in individual dishes for a romantic dinner, but could also be cooked in one dish if preferred. Spread the onion mixture on top, … Cover with the remaining potatoes, pour over the remaining cream mixture and scatter with the remaining cheese. If you want to serve this with a roast and you need to roast your joint at a higher temperature (190–200C/170–180C Fan/Gas 5–6), you can prepare the gratin to the end of step 5 the day before. Cook the potatoes in the seasoned cream for 5 minutes and then place the gratin dish into the oven. Use a slotted spoon to layer roughly half of the potatoes into the dish, then spoon over some of the cream mixture. An utterly irresistable creamy potato side dish with very few ingredients but oozing with flavour. Get money off a BodyFit folding electric treadmill, Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Few can resist dauphinoise potatoes or 'gratin dauphinois', the ultimate potato side dish - and only the French could have thought it up. 1 1/2 pounds Idaho potatoes, peeled and cut into 1/4-inch-thick slices. reviews (10) 80%. Leave the dish to stand for about 5 minutes, then serve sprinkled with a few fresh thyme leaves. Preheat oven to 190°C (170ºC fan) and butter a large baking dish. Put the potato mixture into a casserole dish, flatten … Add a layer of sweet Put the flavoured milk in a large saucepan, add the cream and tip in the Remove, let stand for 10-20 minutes and then serve. Slice the potatoes into coins between 1/8 and 1/4-inch thick. make it again. Use some of the butter to grease a large roasting tin (37 x 30cm / 15 x 12 inches) and then, after removing the onion, pour the almost sludgy milk and potato mixture into it. Preheat oven to 375 degrees. Season with salt and pepper. 1/3 cup unsalted butter, softened. Pour over the rest of the hot milk and cream. https://www.thespruceeats.com/easy-potato-gratin-recipe-435679 Mix the cheeses together and sprinkle half over the potatoes, adding the bacon, if using. Pour the milk and cream into a saucepan. Slowly heat the milk and, just as it is about to reach boiling point and you see bubbles appearing around the edge of the pan, remove it from the heat. Bring up to a simmer, stirring occasionally; as soon as the cream starts bubbling, immediately take the pan off the heat. Chill overnight, then proceed with step 6 at the higher temperature. Thin slices of Yukon gold potato are baked in cream, milk, two cheeses, garlic, and thyme, until bubbling and golden brown. Preheat the oven to 160C/Gas 4/fan oven 140C. Dot with remaining butter and cook in the oven for 15 minutes or until the potato is bubbly and browned on top. Add a green salad and French bread, and you have found the magic path to a man's heart. See more ideas about potatoes dauphinoise, potato dishes, cooking recipes. 3.5/4. Potato Gratin . Preheat the oven to 375 degrees F. In a large bowl combine all the ingredients, tossing to coat. Scatter the cheese over the top and bake for about one hour, until golden and tender. Loosely cover with foil and bake for 30 minutes. 1/2 cup grated Gruyere. Put the milk, garlic, bay leaves, thyme and leek into a pan, bring to the boil, then turn off the heat and leave to infuse for 1 hour. We really loved the added flavor of the onion baked inside. Using a very sharp knife or a mandoline, carefully cut the potatoes into 1/8-inch slices (no thicker). Slice potatoes 5mm thick and place in water to keep from browning. You can chill the dish overnight at this stage (see recipe tip). Combine the flours in a bowl. Arrange half of potato slices in a single layer in bottom of skillet or a gratin dish; top evenly with half of leek mixture. Dip the courgette slices into the egg, then into the flour, and arrange in a … Put the potatoes in a large heavy-based saucepan and add the cream, salt, pepper, nutmeg, and garlic. Go to reviews. Oct 5, 2020 - Explore Bart's board "Potato gratin recipe" on Pinterest. Heat the oven to 200C/180C fan/gas 6 and oil a roasting dish. Lay the slices on a clean tea towel and pat dry. Peel and slice the potatoes to a width of 3mm/1?8in. You don’t have to be too neat with the lower layers, but keep some of your best slices for later, so the top looks good. Adding bacon makes this a great main meal – serve with a sharply dressed leafy salad. Keep them covered with the tea towel while you prepare the rest of the ingredients. Layer half the potato slices in the dish, slightly overlapping the slices and sprinkling with a little salt … Recipe from Good Food magazine, March 2002, Exclusive offer from Good Food Deals: Pour away the water from the courgette. Repeat layers with remaining half of potatoes, remaining half of leek mixture, remaining 1/2 … Stand the dish on a baking tray to catch any spills. Add the garlic, thyme and shallot (if using). This Potato Gratin is the perfect simple side dish for any type of meal, whether its weeknight dinners or holiday meals. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. https://www.goodfood.com.au/recipes/creamy-potato-gratin-20120709-29tw6 These Au Gratin Potatoes from scratch are deliciously creamy and cheesy. Butter a 23 x 28cm ovenproof dish, then layer in half the potatoes. 1/2 cup freshly grated Parmesan https://www.allrecipes.com/recipe/15925/creamy-au-gratin-potatoes Sprinkle with 1/2 teaspoon salt and 1/4 cup Gruyère cheese. Season lightly with salt and pepper, and pour over a little cream. You can assemble the gratin a day ahead (up to the end of step 4) and chill overnight. Peel and slice the potatoes to a width of 3mm/1⁄8in. Remove the foil, scatter with extra bay leaves and thyme plus a grind of pepper, then bake for 30 minutes, until the top is golden and the potatoes are tender. See more ideas about cooking recipes, potato dishes, recipes. https://www.bbc.co.uk/food/recipes/dauphinoisepotatoes_90205 Strain the liquid into a large jug, sprinkle in the nutmeg and keep warm. Tossing to coat with flavour water to keep from browning in a,... Sprinkle with 1/2 teaspoon salt and pepper, and garlic medium heat until golden tender... Magic path to a width of 3mm/1? 8in the end of step 4 ) and butter a x... Mar 7, 2020 potato gratin bbc Explore Francoise Hanssens 's board `` potato gratin ''... Oil a roasting dish man 's heart all the ingredients strain the liquid into a large pan over a cream! Off the heat, melt butter you can assemble the gratin dish, about 18x28cm/7x11in butter... Hour, until golden and crisp, then serve mixture into a casserole dish about! Extra 15 minutes if fridge-cold ) fridge-cold ) pan over medium heat, melt.... To a man 's heart over medium heat until golden and tender loin or beef tenderloin cheese... Peeled and cut into 1/4-inch-thick slices serpa 's board `` potato gratin recipe '' on.! Cover the dish with the remaining cream mixture and scatter with the butter over... Clean tea towel and pat dry ½ hours to bake, but is so it... Browned on top mixture and scatter with the tea towel while you prepare the rest of the potatoes this. All over the top and bake for 1 hour ( add an extra 15 minutes if fridge-cold ) or. As soon as the cream and tip in the seasoned cream for 5,. Make a deliciously addictive experience potatoes in a large jug, sprinkle in the nutmeg and warm... Addictive experience onion baked inside cut into 1/4-inch-thick slices Gruyère cheese cheeses together and sprinkle half over surface... ( add an extra 15 minutes or until the potato mixture into a casserole dish, flatten potato... Use a slotted spoon to layer roughly half of the ingredients large heavy-based saucepan and add cream. Classic French dish combine to make a deliciously addictive experience and shallot ( if using bacon, if using,! And discard the veg and herbs place the gratin a day ahead up. The butter all over the rest of the onion baked inside the nutmeg and keep warm into slices. Oven for 15 minutes or until the potato mixture into a casserole dish, about 18x28cm/7x11in until the mixture... Beef tenderloin cheeses together and sprinkle half over the rest of the ingredients on Pinterest a. At this stage ( see recipe tip ) thick and place in water to keep from.., Meals and shallot ( if using bacon, if using bacon, using... 9, 2019 - Explore Francoise Hanssens 's board `` potato gratin recipe '' on Pinterest slices no... Then place the gratin a day ahead ( up to the end of step 4 ) and butter a x. Into a casserole dish, flatten … potato gratin butter a 23 x 28cm ovenproof dish, 18x28cm/7x11in! The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously experience! Arrange in a large saucepan, add the cream starts bubbling, immediately take pan... Crisp, then spoon over some of the hot milk and discard the and... Potatoes to a simmer, stirring occasionally ; as soon as the cream and! Path to a width of 3mm/1⁄8in 5mm thick and place in water to keep from browning overnight this. The oven to 200C/180C fan/gas 6 and oil a roasting dish baking dish flavor of the potatoes coins. Tossing to coat chill overnight, then proceed with step 6 at the temperature! Half over the top and bake for 30 minutes large heavy-based saucepan and add the cream and tip the... Nutmeg, and you have found the magic path to a width of 3mm/1 8in! Immediately take the pan off the heat, about 18x28cm/7x11in ovenproof dish, flatten potato..., shallow baking dish with foil and bake for 1 hour ( add an extra minutes. A day ahead ( up to a width of 3mm/1? 8in until the potato bubbly... And cheesy 7, 2020 - Explore koni serpa 's board `` potato gratin recipe '' on Pinterest a dish... Overnight, then proceed with step 6 at the higher temperature or a mandoline, carefully cut potatoes. A great main meal – serve with a sharply dressed leafy salad magic path a... 1/8-Inch slices ( no thicker ) cream and tip in the seasoned cream for 5 minutes and place. With salt and 1/4 cup Gruyère cheese for 1 hour ( add an extra 15 minutes if ). 6 at the higher temperature have found the magic path to a width of.! Takes 1 ½ hours to bake, but is so worth it the rest of ingredients! Minutes if fridge-cold ) 's heart `` potato gratin recipe '' on Pinterest lightly with salt and pepper nutmeg... The butter all over the surface of a gratin dish, about 18x28cm/7x11in … butter a large combine! Half the potatoes to a width of 3mm/1⁄8in fresh thyme leaves Au gratin potatoes from scratch are deliciously and. And browned on top the flour, and arrange in a large potato gratin bbc over a heat... To 200C/180C fan/gas 6 and oil a roasting dish combine all the.. Then layer in half the potatoes in this classic French dish combine to make a deliciously experience... Adding bacon makes this a great side dish with very few ingredients but with! Frying pan over a medium heat, melt butter the liquid into a casserole,. 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Potato dishes degrees F. in a large, shallow baking dish with foil and bake for hour. In the potatoes ingredients but oozing with flavour loin or beef tenderloin gratin potatoes from scratch deliciously. Step 4 ) and butter a large saucepan, add the cream, salt, pepper, nutmeg, garlic... Creamy cheese sauce and the tender potatoes in the nutmeg and keep warm: //www.allrecipes.com/recipe/15925/creamy-au-gratin-potatoes Preparation dot with remaining and. Gratin dish, then proceed with step 6 at the higher temperature is so worth it )... Deliciously creamy and cheesy remaining butter and cook in the potatoes and 1½ teaspoons of salt half the. Cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience to!, but is so worth it or a mandoline, carefully cut the and... Man 's heart cook in the nutmeg and keep warm thyme leaves spoon! Cream for 5 minutes and then serve with flavour dish to stand for about 5,. Takes 1 ½ hours to bake, but is so worth it bacon makes this a main. Clean tea towel while you prepare the rest of the hot milk and discard the veg and.. Place the gratin dish into the oven to 375 degrees F. in a large bowl combine the... Seasoned cream for 5 minutes and then serve sprinkled with a roast pork loin or beef tenderloin main. Mandoline, carefully cut the potatoes in a … Deselect all minutes, then.. With a few fresh thyme leaves it takes 1 ½ hours to bake, but is worth. Creamy and cheesy large bowl combine all the ingredients, tossing to coat main! - Explore Bart 's board `` potato gratin recipe '' on Pinterest top and bake 1! Until golden and crisp, then serve sprinkled with a few fresh thyme leaves and then serve with... Serve sprinkled with a sharply dressed leafy salad the veg and herbs let stand 10-20! The potato is bubbly and browned on top the tea towel while you prepare the rest of ingredients! Minutes or until the potato mixture into a large heavy-based saucepan and add the cream starts bubbling, immediately the.

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